Easiest Way to Make Appetizing Pan-Fried Rice Noodle Rolls with Eggs (酱 油王炒腸粉)

Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉).

Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) very diverse and have ideal flavor that unique. Few kinds of Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) recipes are also enough easy to process and dont pick up long. Although not everybody likes Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) food, currently few people are get attached and like the sundry Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) foods available. This could be seen of the number of restaurants that prepare Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) as one of the serving. You can cook Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) using 6 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉)

  1. It's 1 package of store bought rice noodle rolls (room temperature).
  2. It's 2 of large eggs.
  3. You need 3-4 stalks of green onions.
  4. It's 1-2 tbsp of oyster sauce.
  5. It's 1-2 tbsp of soy sauce.
  6. You need 1-2 tbsp of oil.

Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) instructions

  1. Cut the rice noodle rolls into 1-2 inch pieces..
  2. Put the oil in the pan and turn it on to high heat - make sure the oil is hot..
  3. Put the rice noodle rolls into the pan (oil may splatter) a bit. Lower the heat. Leave the rolls undisturbed for about 2-3 mins to pan fry the bottoms until golden and crispy..
  4. Remove the rolls into a separate plate..
  5. Put some oil in the pan with the green onions to stir fry them a bit. Break the eggs into the pan and scramble them with the green onions for a couple of seconds (leave the eggs as a wet scramble)..
  6. Put the rich noodle rolls back into the pan. Stir fry them together with the rest of the ingredients..
  7. Put the oyster sauce and continue to stir fry..
  8. Lower the heat and put the soy sauce in. You need to reduce the heat because soy sauce burns quite easily. Stir fry a couple of min..
  9. Serve hot and immediately..

Got ingredients for making Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much kinds of Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) that are easy and fast to process into delicious dishes. You can always practice this Pan-Fried Rice Noodle Rolls with Eggs (酱油王炒腸粉) recipe at home, and can presenting it to your children and extended family. If you wish to cook different foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.

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