Peas pudding. Pease pudding is a traditional British recipe hailing from northeast England. A pease pudding is made from cooking yellow split peas into a lovely soft paste-like consistency. Pease Pudding (or Peas Pudding) is a savoury, side dish made of boiled, mashed and seasoned yellow split peas.
Thousands of new, high-quality pictures added every day. Drain the peas and tip into the saucepan with the bay leaf and thyme. Pease pudding hot, Pease pudding cold, Pease pudding in the pot - nine days old. Peas pudding most diverse and own mind taste that unique. Several kinds of Peas pudding recipes are also enough convenient to process and dont take long. Although not everybody likes Peas pudding food, currently some people are got attached and like the various Peas pudding foods available. This can be visible of the number of restaurants that provide Peas pudding as one of the serving. You can cook Peas pudding using 4 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Peas pudding
- Prepare 2 cup of fresh green peas 1 cup homemade Condensed milk.
- You need 1 cup of Homemade condensed milk.
- It's 2 tbsp of pure ghee.
- You need 2 tbsp of cashews paste few chopped almonds & raisins.
As an added extra we're going to release a Ham and Pea soup recipe using this as a base. This recipe goes so far back, it's far. Pease pudding complements the saltiness of gammon perfectly in this classic English dish. Take the peas off the heat, remove the bay leaf and blend with a hand blender until a thick purée.
Peas pudding step by step
- Take out the peas pudding in the serving bowl & pour the cashew paste on it,Mix well..
- Take a big pan,pour desi ghee in it..
- Grind the peas in the mixie with little water..
- When it heats up,add grinded peas paste in it.Stir continuously till all the moisture evaporates..
- Add condensed milk in it & mix well, continuously saute it till it becomes thick..
- Let it cool down at room temperature & then keep it in the refrigerator for 2 hours..
- Grind few cashews in the mixie & make a paste.put this paste in the pan and saute for few seconds..
- Garnish with chopped almonds,raisins & serve cold..
Place peas in pudding bag (can use thin towel or cloth). Tie bag - allowing room for expansion. May I had a bit to the Pease pudding recipe,a very old English recipe my mother used to make in England. Pease pudding hot, pease pudding cold. Still much loved and eaten in the North East pease pudding is sadly overlooked elsewhere but is an easy and satisfying dish to make with Split Yellow.
To get ingredients for making Peas pudding recipes is also not tough. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are much types of Peas pudding that are convenient and quick to process into delicious serving. You can always praxis this Peas pudding recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we supply sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.
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