Hare matar ki kheer (green peas dessert). #Green Peas Kheer# Hare matar ki kheer#Kheer recipe#green peas # Hello everyone welcome to Foodfun'NMore' #simplcooking#tastyfunfood# This video iam sharing. MATAR KHEER Green Peas / Matar Ki kheer is a unique Indian sweet dessert made from green peas. As unusual as it may sound, but Matar Ki Kheer is a super.
Green Peas/Matar Kheer Matar ki kheer is a unique Indian dessert made from green peas. Matar ki kheer is prepared by cooking mashed peas with milk and sugar. Recipe Source: Matar ki Kheer@ Spicy Veg Recipes. Hare matar ki kheer (green peas dessert) very diverse and have ideal sense that unique. Several types of Hare matar ki kheer (green peas dessert) recipes are also enough convenient to process and dont pick up long. Even though not everyone likes Hare matar ki kheer (green peas dessert) food, now several people are get attached and like the sundry Hare matar ki kheer (green peas dessert) foods on hand. This could be seen than the number of restaurants that provide Hare matar ki kheer (green peas dessert) as one of the serving. You can have Hare matar ki kheer (green peas dessert) using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Hare matar ki kheer (green peas dessert)
- It's 1 ltr of cow's milk.
- It's 100 g of sugar.
- Prepare 100 g of unpeeled green peas.
- It's 100 g of fine scented rice.
- Prepare a few of cardamoms,cashews and one bayleaf.
Green Peas Kheer has a pleasant colour, soothing texture and unique flavour. A generous dose of milk gives the Matar ki Kheer a rich flavour, while coarsely crushed peas gives it an interesting mouth-feel that you will relish in every spoonful. Laced with cardamom, this innovative kheer is a real treat for. For more recipes related to Matar ki Kheer checkout Matar Ki Kheer, Green Peas And Date Pudding, Matar ka Halwa.
Hare matar ki kheer (green peas dessert) step by step
- Boil the green peas moderately.Drain out the water and blend into a smooth paste. Set aside..
- Boil the milk in a deep based pan pn a moderate flame. As the milk starts boiling gently add the rice..
- Keep stirring at times till the rice is cooked in the milk. Mash the boiled rice with spatula and stir again. Add the sugar and cook for some more minutes till the sugar melts.
- Turn off the flame. Allow the kheer to cool. Now gently add the green peas paste, grounded cardamoms, bayleaf and cashews to the cooled kheer.Mix well with the spatula Light up the flame again and stir the kheer mix allround with the spatula.As the colour turns green turn off the flame again..
- Allow to cool the kheer Refrigerate and serve chilled..
You can also find more Desserts recipes like Italian Just when you thought that green peas are only used to add that extra punch to your savoury dishes, try a rich, creamy matar ki. How to make Hare Matar ki dal. Take desi tomatoes and green chilies, make paste from it. Heat cooker to make Green peas dal. Janmashtami Bhog Panjiri, Panchamrit, Mewa Kheer, Makhan.
Obtain ingredients for making Hare matar ki kheer (green peas dessert) recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are many kinds of Hare matar ki kheer (green peas dessert) that are easy and fast to process into delicious dishes. You can constantly practice this Hare matar ki kheer (green peas dessert) recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.
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